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Bawarchi (The Chef) is homage to the traditional Mughlai preparation that goes back hundreds of years. It is a reminder of the source of our inspiration. What makes Bawarchi special is the blend of sophisticated cooking, imaginative ideas and respect for ingredients. And we will go so far to say that Bawarchi is more than this. Bawarchi is an experience that will have you clamoring for more with every bite.

Before we talk about the finest herbs and exotic spices that make Bawarchi, a modern interpretation of the classic Mughlai cuisine, we must talk about the man, Grand Chef Sabherwal. Chef Sabherwal has devoted his life in perfection of this art. Born and raised in New Delhi, the cuisine capital of India, Chef Sabherwal is an icon among Indian cuisine maestros. He has over 20 years of experience and has served with pride all around the world and served people with distinction.